Winemaker Spotlight: Rob Davis

5 thoughts on “Winemaker Spotlight: Rob Davis”

  1. Very interesting! What first got me enamored with wine was hearing about Richard Betts on Tim Ferriss podcast, who passed the Master Sommeliers Masters Exam on his first attempt. I found it really informative. Then i discovered Ice Wine this past Christmas. I’m finding my interest in wine is continuing to grow! Very cool community

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      1. I’m just cracking into the wine scene, like literally no nothing🤷‍♂️, but, I have your blog, so Im good 😎. I usually drink Pinot Noir when out to dinner, sometimes Sauvignon Blanc but don’t dabble in white wine much (mostly because I don’t know what I’d like), and Inniskillin Ice Wine is my favorite after dinner ice wine. Do you have any recommendations for a cheap red $15-20 to try?

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      2. Red blends are always a great place to start. I love a good New Zealand Sauvignon Blanc! I would also highly recommend getting a Winc wine membership! They ship you three exclusive bottles they think you would like based on your answers to their Palate Profile questions. I’ll be doing a review of my shipment on the blog soon, so you can see what I mean.

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